Back Country Cuisine Beef & Pasta Hotpot (Regular)

Fast, tasty, nourishing and light to carry, this is adventure food at its finest. Just waded the Murrumbidgee in October? This traditionally flavoured beef casserole with a side of pasta will drive the chill out off your bones.

Features

• Dairy Free.
• Light – the pouch weighs one third of the meal it makes.
• Fast – ready to eat in 10 to 15 minutes.
• Tasty – tastes good enough to finish the meal.
• Convenient – eat the meal straight from the pouch to reduce clean up.
• Long shelf life – meals produced with a four year best before date.
• New Zealand made.

Specifications

Net Dry Weight	175g
Reconstituted Weight	614g
Spice Rating	Medium
Instructions	Add 438 ml (1¾ cups or MT EVEREST fill line) of boiling water to meal pouch. Stir and stand for 10-15 minutes.
Allergens	Contains: Gluten, Wheat
Nutritional Information per Serve	Energy 3230kJ (772Cal), Protein 39.3g, Fat 25.1g, Fat - saturated 10.0g, Carbohydrate - total 92.1g, Carbohydrate - sugars 16.7g, Sodium 1700mg
Nutritional Information per 100g	Energy 527kJ (126Cal), Protein 6.4g, Fat 4.1g, Fat - saturated 1.6g, Carbohydrate - total 15.0g, Carbohydrate - sugars 2.7g, Sodium 277mg
Ingredients	Pasta (31%) (Durum Wheat), Beef Dices (29%) (Beef, Salt, Mineral Salt (451, 450)), Sauce (Thickener (1442), Maltodextrin, Brown Sugar, Sugar, Yeast, Salt, Colour (Caramel Iv), Flavour Enhancer (635), Herbs & Spices, Canola Oil, Vegetable Extract), Carrot (Carrot, Sugar, Acidity Regulator (Sodium Bicarbonate)), Peas (Peas, Acidity Regulator (331, Sodium Bicarbonate)), Corn.
Dietary Compatibility	Dairy Free