Back Country Cuisine Thai Chicken Curry (Regular)

Fast, tasty, nourishing and light to carry, this is adventure food at its finest. Can't feel your fingers (or your feet...)? This hot and spicy curry with coconut milk, chicken, green beans, rice and cashew nuts is sure to sort you out.

Features

• Gluten Free.
• Light – the pouch weighs one third of the meal it makes.
• Fast – ready to eat in 10 to 15 minutes.
• Tasty – tastes good enough to finish the meal.
• Convenient – eat the meal straight from the pouch to reduce clean up.
• Long shelf life – meals produced with a four year best before date.
• New Zealand made.

Specifications

Net Dry Weight	175g
Reconstituted Weight	613g
Spice Rating	Hot
Instructions	Add 438 ml (1¾ cups or K2 fill line) of boiling water to meal pouch. Stir and stand for 10-15 minutes.
Nutritional Information per Serve	Energy 3220kJ (768Cal), Protein 32.8g, Fat - total 24.7g, Fat - saturated 7.7g, Carbohydrate - total 101g, Carbohydrate - sugars 22.3g, Sodium 1540mg
Nutritional Information per 100g	Energy 525kJ (125Cal), Protein 5.4g, Fat - total 4.0g, Fat - saturated 1.3g, Carbohydrate - total 16.4g, Carbohydrate - sugars 3.6g, Sodium 252mg
Ingredients	White Rice, Sauce (Sugar, Thickener (1442), Rice Flour, Brown Sugar, Maltodextrin, Herbs & Spices, Coconut Milk (Coconut Milk, Maltodextrin, Milk Protein), Starch, Vegetables, Salt, Hydrolysed Vegetable Protein, Colour (Caramel I), Flavours, Acidity Regulator (Citric Acid), Yeast Extract), Chicken Dices (20%) (Chicken, Salt, Mineral Salt (451, 450)), Cashews, Green Pepper, Onion.
Allergens	Contains: Milk, Cashew May contain Crustacean, Egg, Fish, Soy, Almond
Dietary Compatibility	Gluten Free